A little over a year ago, we first attempted cheese stuffed meatball when we cooked Smoked Mozzarella Stuffed Meatballs. Since that point, we have been

Make Food Your Own
A little over a year ago, we first attempted cheese stuffed meatball when we cooked Smoked Mozzarella Stuffed Meatballs. Since that point, we have been
With fishing season approaching, we felt it was safe to finish the final pack of our frozen trout from last year’s season. We decided to
The original thought for this soup came from a quick glance in the fridge, which revealed jalapeno chicken sausage, a bell pepper, and a jalapeno.
My ant (not a typo, although most might say “aunt”) sent us a packet of Aji Amarillo to play with a little while back, and
Monday, we were on cooking duty for our weekly visits up to see family in the Lehigh Valley! Normally, my wife’s grandma cooks epic feasts
Not too long ago, my sous chef and I both had half-days, and we made a little trip to the (semi) local Korean market. While