Towards the end of the day on our most recent camping trip (of Poached Campout Omelet fame), my sous chef and one of his friends

Make Food Your Own
Towards the end of the day on our most recent camping trip (of Poached Campout Omelet fame), my sous chef and one of his friends
We were in the mood for a simple, vegetarian stir fry the other day, and we had some fresh Green Beans and an Asian Eggplant
The idea for this one came from my sous chef! He and my wife built an incredible garden, and a few days ago, we harvested
We love Sushi, but we only occasionally make it. The other day, it was so hot that we just felt like we needed something for
The other day, we found ourselves with an abundance of Zucchini and Tomatoes from our garden and Eggplant from our CSA, and Ratatouille just seemed
Eggplant Parm is a staple in our rotation when we find ourselves with Eggplant on hand. There’s just something about the crispy exterior and soft