If you’ve been following along with our Eggplant building block recipe series, you’ve seen us lay the foundation with Grilled Eggplant Medallions and then use
Yesterday, we began a series of sequential eggplant recipes. It started with Grilled Eggplant Medallions, which are great served as is for a side dish.
After stopping at a local farm stand and picking up some eggplant this past weekend, we got what we think is a neat concept for
For Christmas, my sister gave us a pack of Szechuan peppercorns. They got lost in our move back in February, and I happened upon them
For this one, we wanted to build a spicy stew/stir fry with intense Indian flavours. To make that happen, we relied on coconut milk, canned
When you buy dill (or any fresh herb, for that matter), it seems borderline impossible to get a reasonable amount. Instead, you always end up