My wife’s birthday was the other day, so we decided to celebrate with a Swiss-ish side dish. We used the iconic Raclette cheese and melted
For my birthday last year, my wife took me hiking in the Catskills and then to Kinderhook Farm to buy me mutton. While there, we
For the first meal in the new kitchen (well, the first one with a working stove), we had to go with a Swiss inspired meal.
Before our trip to Switzerland in December 2019, we had never thought of the idea of a vegetable pie. Then, at Château de Chillon, we
For this meal, we decided to blend our culinary experience from two of our favourite vacations. We took the idea of a Pasty from the
The other day, we decided to break out our snowshoes and make the snowy ascent from Grindelwald, Switzerland to First. At first, the walk was