We are dutifully working through our giant stash of post-Thanksgiving discount turkey that we bought, Broke Down into various cuts, and froze back in late
Seared Petite Filet with Worcestershire Onions
A few weeks ago, we stopped at Spring Mountain Farms in northeastern Pennsylvania, and while looking in their freezer, we were drawn to their Petite
Mushroom, Arugula, and Goat Cheese Stromboli
The other day, we looked in the fridge and saw that we had some cremini mushrooms and baby arugula…for some reason, those two just screamed
Sweet Potato and Eggplant Burritos
We quite enjoy the tortilla envelope of goodness that is the Burrito. Given that particular preference, we tend to make burritos semi-regularly…and as always, we
Chicken Cordon Bleu Burgers
Due to its perfect flavour combination, we love Chicken Cordon Bleu. There’s just something about the saltiness of the Prosciutto and the creaminess of the
Buffalo Onion Rings
When we go out to a pub, we often find ourselves substituting fries for either Sweet Potato Fries or Onion Rings. When we’re home, we’re