Mimi’s Grilled Venison Tenderloin

We feasted the other day, as my in-laws came down for dinner. We shared our chanterelle bounty with them, and they brought down some incredible

Sauteed Chanterelles and Brussels Sprouts

After using the first portion of mushrooms from our first successful Chanterelle forage to make Chanterelle Leak Flatbread, we wanted to prepare our second dish

Eggplant Chicken Pitas

If you’ve been following along with our Eggplant building block recipe series, you’ve seen us lay the foundation with Grilled Eggplant Medallions and then use

Rhubaba Ghanoush

Yesterday, we began a series of sequential eggplant recipes. It started with Grilled Eggplant Medallions, which are great served as is for a side dish.

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