I love making food from around the world, and this one is based on a dish from England. However, the basic premise behind this dish
Author: OlverIndulgence
Parmesan Polenta
I love polenta because it is so easy to make, and it can be used as a side dish for a wide variety of meals.
Garlic Sherry Scallops
Seared sea scallops are a fantastically decadent meal in their own right, and they pair so well with so many sides, that it’s hard to
Spinach Stuffing Balls
I was introduced to these later in life when my future Mother-in-law pulled a batch out of the toaster oven, and I could not get
Sage Mashed Cauliflower
Little is more classic than mashed potatoes as a side dish for a nice hearty meal. No doubt, they are amazing and versatile, but they
Cranberry Sage Glazed Turkey Legs
After Thanksgiving, when turkeys tend to go on the best sales of the year, my wife and I bought an organic 11 lb bird for