Seared Steak | OlverIndulgence

Seared Petite Filet with Worcestershire Onions

A few weeks ago, we stopped at Spring Mountain Farms in northeastern Pennsylvania, and while looking in their freezer, we were drawn to their Petite

A few weeks ago, we bought a pound of skirt steak. We cooked the first 8 ounces in Worcestershire Seared Skirt Steak, so we still

We bought a skirt steak the other day, and seeing as though it can be a tough cut if not done right, we decided to

For this steak, we went with a fairly economical cut (bottom round) and loaded it with garlicky, basily, olivey deliciousness and ended up with a

The recipes coming out of our haul from our trip to Mill Brook Farm continue with this one! I had never cooked a flat iron