We just got home from a family vacation in Ireland, where we had a blast hiking and eating! Our first day was mostly spent driving
Tag: Scallion
Crab Rangoon Flatbread
A week ago, I joined my wife at her yoga class, and after, we made Hoisin Brussels Sprout Tacos. A week later, I went back to
Rhubarb Hot and Sour Soup
As we were cutting our Rhubarb for Rhubarb Chicken “Casterole,” we began musing about ways to make a Savory Rhubarb recipe where the rhubarb isn’t
Shiitake Buckwheat Soba Noodles
The moment we realized that we had hydrated too many Shiitake Mushrooms for our Shiitake Miso Soup, we got to work building a side dish
Shiitake Miso Soup
A few weeks ago, my sous chef and I made a trek to an Asian market in the area, and we brought home a treasure
Chicken (of the Woods) LoMein
Towards the end of the day on our most recent camping trip (of Poached Campout Omelet fame), my sous chef and one of his friends