We’ve been having fun playing with the general concept of thick, veggie infused Veloutés..so when we had a bunch of asparagus waiting to be used,
Make Food Your Own
We’ve been having fun playing with the general concept of thick, veggie infused Veloutés..so when we had a bunch of asparagus waiting to be used,
Grouper is one of our favourite fish to have as a luxurious treat. It’s mild in flavour, and it’s meaty, so it holds up well