We went up to the Appalachian Trail for a backpacking trip the other day, and I needed a packable dinner to bring with me. Yes,
Make Food Your Own
We went up to the Appalachian Trail for a backpacking trip the other day, and I needed a packable dinner to bring with me. Yes,
A little while back, we made a stew with pork and hay stock. It worked really well, so we decided to go back to the
Sometimes, we find ourselves in a hearty vegetarian soup mood…typically on those cold dreary days of Winter and Early Spring. We made this on one
The other day, I defrosted a Goose I’d had in the freezer for a little while, and I Broke It Down into various cuts of
We bought a big bag of Brussels Sprouts the other day, and we wanted to go a different route than we normally do (roasting or
One thing we love about Stuffed Peppers is that they are a perfect self-contained serving vessel for pretty much any filling that goes well with