Growing up, my grandma would make a corn pudding that was somewhat a mix of corn pudding and cornbread, and we liked it so much
Tag: Goat Milk
Curried Geschnetzeltes
A few days before we decided to make this, we made a different Curry, so we had a good bit of leftover basmati rice…which turned
Schweingeschnetzeltes with Mustard Cream Sauce
The other day, we made Rabbit in Garlic Mustard Cream Sauce, and as we ate, we thought the sauce would work very well with a
Turnip and Cabbage Curry with Chickpeas
For this meal, we decided to experiment with some non-traditional ingredients to make a sauce with Indian flavours. The result was a delicious curry with
Smoked Goat Gouda Grits
The main inspiration for this entire meal was the presence of Goat Milk and smoked goat gouda in our fridge. We’ve had a lot of
Beet and Chicken Geschnetzeltes
While perusing the aisles of the world’s greatest grocery store (Wegmans, in case you’re wondering), we happened upon a display of fresh, local Goat Milk!