When we made Wild Spring Pizza the other day, we had to rehydrate dried morels. Rather than wasting the water we used for that purpose,

Make Food Your Own
When we made Wild Spring Pizza the other day, we had to rehydrate dried morels. Rather than wasting the water we used for that purpose,
Originally, we cooked this side and served it with our Grilled Duck leg with Morel Gravy and Grilled Fennel…but we overcooked the morels a little
I’d be remiss if I didn’t start by saying that a quick reflection of our past recipes showed that they have been unfortunately and highly