I thought about calling this one “Shrimp Singapore Jay Fun” because I made it, but in the end, I figured I better go with a
Make Food Your Own
I thought about calling this one “Shrimp Singapore Jay Fun” because I made it, but in the end, I figured I better go with a
We love to add orange flavour into our stir fries since it pairs so nicely with soy sauce and other ingredients like ginger, rice vinegar,
This one is a classic of Chinese takeout menus everywhere. It consists of long, thinly sliced pieces of pork, and a bunch of other similarly
This one is a healthier (less greasy) version of a Chinese takeout classic. Kung Pao is a (generally) spicy dish of diced ingredients…usually onions, celery,
I was driving in my car the other day, and Werewolves of London by Warren Zevon came on the radio, and it gave me a few ideas.