We brought a jar of Onion Marmalade home with us from our trip to Ireland last year, and we decided to use it to make
Make Food Your Own
We brought a jar of Onion Marmalade home with us from our trip to Ireland last year, and we decided to use it to make
The idea for this dish came from the fact that we planted herbs (instead of flowers) in the planter pots outside our front door…because of
This recipe is a blending of two concepts…Chicken Marsala and Savory Pumpkin. Yes, it may be a little “avant gourd,” but there’s nothing wrong with
While aimlessly wandering the aisles of our local grocery store the other day, a pack of artichoke hearts caught our eye. Normally, we Cook and
My ant (not a typo, although most might say “aunt”) sent us a packet of Aji Amarillo to play with a little while back, and
With the next Bills game falling on Christmas Eve, we figured we should combine some traditional Christmas fare with traditional Buffalo Football Food! In one