We wanted to make something traditionally Irish for St Patrick’s day, but we also wanted to add some festive colouring. Thus, we defrosted a mutton
Tag: Cast Iron Cooking
Roasted Garlic Smothered Pork Tenderloin
This is our followup recipe to our Tarragon Dill Roasted Pork Tenderloin from yesterday. We had two pork tenderloins and wanted to cook them both
Tarragon Dill Roasted Pork Tenderloin
The other day, we scored a great deal on a two pack of pork tenderloins. As such, we bring you part 1 of a twin
Dutch Oven Roasted Chicken
There’s a particular special place in my heart for roasted chicken. Growing up, Sunday evenings frequently were accompanied by the wafting aromatics of Pot Roast
Dijon Portobello Goose Breast Roulade
The other night, my wife was away for dinner, so my sous chef and I decided to take the opportunity to cook a meal that
Pan Roasted Cornish Hen Halves
This is our sister post to Whole Roasted Cornish Hen. That night, we had two hens, and we decided to cook them in two different