We love a good Shepherd’s Pie, but as you probably know by now, we also like to go with some funky takes on traditional ideas.
For this side dish, we essentially combined Roasted Brussels Sprouts and Roasted Cauliflower Wedges. Since the vegetables cook at similar rates, we had to cut
After using the first portion of mushrooms from our first successful Chanterelle forage to make Chanterelle Leak Flatbread, we wanted to prepare our second dish
Let me just start by saying that I’ve had a huge grin on my face ever since coming up with this idea. It all started
We love Cauliflower because of its taste, nutrition, and versatility. One of our favourite ways to use it is in place of rice, primarily for
If you’re looking for a new, veggie infused take on a spaghetti and meatball casserole, this is for you! The orzo cooks more rapidly than