Well, we got ourselves a little backlogged with recipe posts over the winter…so here’s one that we made in the fall. Given that it uses
Tag: Bell Pepper
Chicken Parm Supreme
We created this meal as a mix of Chicken Parm (without the breading) and Supreme Pizza. Depending on how you look at it, we made
“Christmas” Polenta and Bean Pie
We went to visit my Ants (or as most people would spell it, “aunts”) in New Mexico a few years ago during Hatch Chili Season.
Raclette Cheesesteak
A few years ago, we did a Swiss/Philadelphia fusion food and called it Swiss Hänchenkäsesteak (Chicken Cheesesteak). For that one, we smothered our chicken with
Oyster Mushrooms in Creamy Pesto Sauce
We finally reach the last recipe of our Golden Oyster Mushroom forage, which yielded oodles of mushrooms…so much so that had we picked one more
Philly Cheesesteak Black Bean “Burgritos”
A couple of years ago, we decided to wrap a burger in a burrito tortilla, sear it, and call it a Burgrito. Since then, we’ve