Since the main ingredients of our Stromboli innards are artichoke hearts and beets, the name of this dish was destined to be either “Heart Beet
Tag: Beets
Peppered Navy Bean Soup with Honey Beet Swirl
Here’s another good good soup for a rainy (and self quarantiney) day. It’s also very customizable since you can use the method to swirl in
Red Beet and Parsnip Veggie Pie
Before our trip to Switzerland in December 2019, we had never thought of the idea of a vegetable pie. Then, at Château de Chillon, we
Crispy Beet and Oat Cakes with Tarragon Camembert Sauce
If you’ve been reading this blog for a while, you probably know that we love beets, and we are constantly trying fun new ways to
Beet Pizza Crust
Given our love for Beets and Pizzas, this recipe was long overdue! We’ve made lots of “funky” pizza crusts…tragically, none involved beets. Well, that has
Beetroot and Potato Rösti
We cooked this on a day in Grindelwald, Switzerland where it snowed like crazy. There were white out conditions, and so, much to our chagrin,