While aimlessly wandering the aisles of our local grocery store the other day, a pack of artichoke hearts caught our eye. Normally, we Cook and
Tag: Artichoke Hearts
Artichoke and Provolone Turkey Burgers
Springtime brings generally improving weather (at least here in the northern hemisphere) as winter transitions away allowing for the thaw and bloom. With that comes
How to Battle an Artichoke (and Survive to Tell the Tale)
To start, let’s just acknowledge that artichokes are intimidating. When you see them in the produce aisle, they look like little grenades with spikes on
Heart Beet Stromboli
Since the main ingredients of our Stromboli innards are artichoke hearts and beets, the name of this dish was destined to be either “Heart Beet