We love the sweet and spicy combination, and this recipe wades strongly into the realms of each. The natural sweetness of the maple syrup and
Mutton Stroganoff
Here’s our take on the classic Eastern European dish. This one put me a little outside of my comfort zone because growing up, I was
Red Beet and Parsnip Veggie Pie
Before our trip to Switzerland in December 2019, we had never thought of the idea of a vegetable pie. Then, at Château de Chillon, we
Spicy Lentil and Eggplant Curry
For this one, we wanted to build a spicy stew/stir fry with intense Indian flavours. To make that happen, we relied on coconut milk, canned
Speck Wrapped Scallops
My mother-in-law and I teamed up to make Valentine’s Day dinner, and this is what we came up with. Essentially, these are a healthier version
Arugula and Red Pepper Mashed Turnip
We cook with Turnips fairly frequently, but as we were reflecting, we noticed that we often try to use them to fill in for potatoes.