We love to play with pumpkins in our kitchen..from the moment they show up in the grocery stores/farm stands all the way through the discount
Cajun Mac and Cheese
Some days, you just need Mac and Cheese. These days come in a variety of methods: Cold and windy, long and stressful, bright and cheery,
Truffled Honey Spaghetti Squash
We love Spaghetti Squash because it’s got such a unique texture. Unlike most squash, when you cook it, it can be peeled away like little
Green Lentil and Tomato Soup
The other day, a coworker and I were talking about soups, and she mentioned that she loves to use Lentils in soup. That got me
Wild Mushroom Pot Pie
Regrettably, I had a less than successful Hen of the Woods foraging season this year…but fortunately, our local grocery store (McCaffrey’s) has a great array
Roasted Garlic Butternut Squash Soup
As odd as this sounds, this is the first time I’ve ever cooked with Butternut Squash in my life. Sure, I’ve eaten it plenty of