We knew we wanted to cook a Spatchcocked Pheasant for Thanksgiving…but not having cooked a spatchcocked bird in a long time, we wanted to do
Pumpkin Haluski
If you were thinking we were done with pumpkin posts, think again! We made this one a few weeks ago and got sidetracked with other
Thanksgiving Burrito
I realize that this is probably a little late for you to use this year’s Thanksgiving leftovers to make this…but there’s always next year (spoken
Root Vegetable Mash Extravaganza
This recipe was based on Mom’s Rutabaga and Carrot Mash, but due to my (justifiably) healthy fear of the combination of rutabagas and knives, I
Rosemary Spatchcock Pheasant
Welcome to Thanksgiving 2020…the year where small gatherings = small birds. As such, instead of turkey this year, we opted to cook a pheasant! In
“Forbidden Apple” Ribs
I just want to start by saying that these ribs are sinfully delicious. The Genesis of this idea came from a bag of Macintosh apples