- Alpine Tater Tot Casserole
- Baked Spaghetti (Squash) and Meatballs
- Beef Chow Mein
- Beef Rib and Red Pepper Ragout
- Black Pepper Sage Crusted Sirloin Steak
- Cabbage and Mustard Ground Beef Roll
- Cheeseburger Wellington
- Chili con Corne
- Chili Stuffed Acorn Squash
- Chili with a Crispy Corn Fritter
- Creamy Horseradish Cheddar Infused Burger
- Coffee Crusted Sirloin Steak
- Coffee and Molasses Chili
- Enchilada Stacks
- Filet Mignon with Worcestershire Whipped Butter
- Fried Zucchini “Bun” Sliders
- Garlic Crusted Filet Mignon
- Gorgonzola Stuffed Steak with Grilled Onions
- Greek Steak Kebabs
- Grilled New York Strip Steak
- Harvest Shepherd’s Pie
- Honey Bourbon Glazed Beef Rib
- Horseradish Steak Roulade
- Kung Pao Beef
- “Lasagna” Stuffed Zucchini
- Liver and Onion Panini
- Mexican Stir Fry
- Mushroom Topped NY Strip Steak
- Olverindulgence Burger
- Orzo and Beef Casserole
- Pastrami Scotch Eggs
- Philly Cheesesteak Stuffed Peppers
- Philly Cheesesteak Tacos
- Poblano Pepperjack Burgers
- “Red” (aka Elbow Noodles in Meat Sauce)
- Rosemary Tamarind Pot Roast
- Rösti Cheeseburger Stacks
- Rösti Cheeseburger Stacks (Version 2)
- Sauerkraut Burgers
- Seared Flat Iron Steak
- Smoked Mozzarella Stuffed Meatballs
- Swiss Burger Mushroom Caps
- Swiss Burrito
- Swiss Shepherd’s Pie
- Taco Lasagna
- Taco Meatloaf with Spiced Sour Cream
- Thai Peanutty Ground Beef Stir Fry
- Unstuffed Shells
- Worcestershire Maitake London Broil