We cook with Turnips fairly frequently, but as we were reflecting, we noticed that we often try to use them to fill in for potatoes.
Category: Side Dish
Yellow Pea and Spinach Stew
This vegetarian stew is loosely based on Kik Alicha, which is a yellow pea stew from Ethiopia. For this one though, we omitted the Turmeric,
Buttered Egg Noodles with Mushrooms and Peas
These noodles make for a great side dish for entrees with rich sauce since it’s nice and light. Or, you can add other vegetables to
Corn and Okra Medley
This one is a simple side dish that pairs very well with BBQ (Here are some of our Favourite BBQ Ribs Recipes) or grilled meats.
Sauteed Broccolette and Onions
This one is a simple side dish that cooks quickly and pairs well with pretty much any entree (roasted or grilled meats would be great!).
Tofu Stuffed Mushrooms with Mustard Sage Aioli
It’s been a while since we last cooked with Tofu, so the time felt right to buy a block! For this one, we stuffed it